Recipes for Cooking with Cheese

Blue Stilton Dressing

Makes or Serves: 600 ml

Ingredients:

• 100g (4 oz) full fat soft cheese
• 100g (4oz) blue stilton cheese
• 60 ml (4 tablespoons) mayonnaise
• 30 mil (2 tablespoons) natural yoghurt
• 15 ml (1 tablespoon) milk
• 15 ml (1 tablespoon) chopped fresh parsley (optional)
• 15 ml (1 tablespoon) chopped fresh chives (optional)
• 1 garlic clove‚ crushed (optional)
• 15g (half ounce) walnuts‚ finely chopped (optional)
• 5 ml (1 teaspoon) worcester sauce (optional)

Method:

Place the soft cheese‚ blue stilton cheese and mayonnaise in a blender or food processor and work until smooth.

Stir in the yoghurt and milk.

If liked stir in one of the additional (optional) ingredients.

Spoon the dressing into a bowl and serve with crisp green salad.

To make the dressing thinner‚ stir in extra milk.