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01298 84935 | contact@hartingtoncheeseshop.co.uk
Market Place, Hartington, Nr. Buxton, Derbyshire, SK17 0AL.

Open 7 days a week from 9am until 5pm or buy your cheese online anytime

KEY TO SYMBOLS: Vegan VeganGluten-Free Gluten-FreeLocal Produce Local ProduceOrganic OrganicPasteurised PasteurisedUnpasteurised UnpasteurisedVegetarian Vegetarian

Buy All Cheeses

All of our cheeses presented in one unfiltered list so you can browse through and find unexpected treasures

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Small Charcoal Cheddar

A strong creamy cheddar‚ blended with charcoal to make this wonderfully‚ intriguing looking cheese. Perfect for the cheese board if you are looking for something that little bit different. 

200g Pack

Price: £6.00

Saxon Cross Smoked Cheddar

This creamy smoked cheddar is perfect for going on the cheese board. Not only does it have a wonderfully creamy taste and texture it also has an unercurrant of smokyness! 

250 g  of Saxon Cross Smoked Cheddar @ £3.93
500 g  of Saxon Cross Smoked Cheddar @ £7.86
750 g  of Saxon Cross Smoked Cheddar @ £11.79
1 kg  of Saxon Cross Smoked Cheddar @ £15.72

Feta

Feta is a brined curd white cheese made from sheep's milk or from a mixture of sheep and goat's milk. It has a bitter taste‚ perfect for a salad. 

200g Pack

Price: £2.50

Belton Traditional Sage Derby

This is a green veined‚ semi-hard cheese with a delightful‚ mild sage flavour. It looks very impressive on a cheese board due to its distinctive colouring and markings.

Ingredients:

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚ sage‚ starter culture and salt.

 

250 g  of Belton Traditional Sage Derby @ £4.33
500 g  of Belton Traditional Sage Derby @ £8.66
750 g  of Belton Traditional Sage Derby @ £12.99
1 kg  of Belton Traditional Sage Derby @ £17.32

Bowland with apples, cinnamon and raisins

Lancashire cheese with apples‚ raisins and cinnamon. A very popular cheese with an almost Christmas cake like flavour

Ingredients:

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ Raisins‚ Diced Dried Apple‚ (Apple Preservative (Sulphur Dioxide))‚ Cinnamon Oil and Ground Cinnamon Powder. 

250 g  of Bowland with apples, cinnamon and raisins @ £4.73
500 g  of Bowland with apples, cinnamon and raisins @ £9.46
750 g  of Bowland with apples, cinnamon and raisins @ £14.19
1 kg  of Bowland with apples, cinnamon and raisins @ £18.92

White Stilton with Mango and Ginger

The sweet mango adds fruity flavour to white stilton base and the hint of ginger warms the taste buds.

250 g  of White Stilton with Mango and Ginger @ £4.98
500 g  of White Stilton with Mango and Ginger @ £9.96
750 g  of White Stilton with Mango and Ginger @ £14.94
1 kg  of White Stilton with Mango and Ginger @ £19.92

Wensleydale with Lemon

The creamy base of Wensleydale is complimented by chunks of zesty lemon.

250 g  of Wensleydale with Lemon @ £5.25
500 g  of Wensleydale with Lemon @ £10.50
750 g  of Wensleydale with Lemon @ £15.75
1 kg  of Wensleydale with Lemon @ £21.00

White Stilton with Blueberry

Mild White Stilton mixed with juicy blueberries‚ a delicate fruit flavour and fresh aroma.

250 g  of White Stilton with Blueberry @ £5.00
500 g  of White Stilton with Blueberry @ £10.00
750 g  of White Stilton with Blueberry @ £15.00
1 kg  of White Stilton with Blueberry @ £20.00

White Stilton with Apricot

Moist succulent pieces of apricot gives a sweet twist to savoury white stilton.

250 g  of White Stilton with Apricot @ £4.85
500 g  of White Stilton with Apricot @ £9.70
750 g  of White Stilton with Apricot @ £14.55
1 kg  of White Stilton with Apricot @ £19.40

White Stilton with Ginger

A young fresh cheese with a mild flavour and crumbly texture - very different to its blue cousin. With chunks of crystalised ginger

250 g  of White Stilton with Ginger @ £4.73
500 g  of White Stilton with Ginger @ £9.46
750 g  of White Stilton with Ginger @ £14.19
1 kg  of White Stilton with Ginger @ £18.92

Somerset Brie

This is probably the best selling British vegetarian‚ soft white cheese. It has a velvety‚ smooth‚ white edible rind. The cheese's aroma suggests mushrooms with a hint of green grass.

250 g  of Somerset Brie @ £4.33
500 g  of Somerset Brie @ £8.66
750 g  of Somerset Brie @ £12.99
1 kg  of Somerset Brie @ £17.32

High Peak Cheshire Cheese

This Cheshire cheese is a slightly crumbly and silky textured cheese with a full bodied‚ fresh‚ flavour. It has the characteristic slightly salty taste of any good Cheshire

Ingredients:

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ 

250 g  of High Peak Cheshire Cheese @ £4.20
500 g  of High Peak Cheshire Cheese @ £8.40
750 g  of High Peak Cheshire Cheese @ £12.60
1 kg  of High Peak Cheshire Cheese @ £16.80

Somerset Camembert Truckle

A deliciously rich creamy soft cheese with a full flavour. Perfect for a mini fondue! Supplied in a 200g truckle.

200g

Price: £4.50

Cornish Yarg

This delicious semi-hard cheese from Cornwall is deliciously creamy under the rind and slightly crumbly in the centre. The cheese is wrapped in nettle leaves and then left to ripen producing a naturally occurring mould and a rind that is edible. As the cheese matures it takes on a slightly mushroom taste. The cheese has an attractive‚ lacy pattern of leaves in blue and green‚ giving the finished product a very unique appearance.

Ingredients

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ nettle leaves 

250 g  of Cornish Yarg @ £6.50
500 g  of Cornish Yarg @ £13.00
750 g  of Cornish Yarg @ £19.50
1 kg  of Cornish Yarg @ £26.00

Appleby Red Cheshire

Clean and zesty on the tongue followed by a rich mouth watering finish‚ which you can enjoy in your mouth long after you have tasted the cheese with a moist and crumbly texture made with vegetarian rennet. 

250 g  of Appleby Red Cheshire @ £5.90
500 g  of Appleby Red Cheshire @ £11.80
750 g  of Appleby Red Cheshire @ £17.70
1 kg  of Appleby Red Cheshire @ £23.60

Double Gloucester with Chives

With generous flakes of chive and crispy onion‚ Double Gloucester's savoury base allows for a long lasting taste‚ fully complimented by its smooth texture and fresh aroma.

Ingredients:

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ onion‚ chives

250 g  of Double Gloucester with Chives @ £4.85
500 g  of Double Gloucester with Chives @ £9.70
750 g  of Double Gloucester with Chives @ £14.55
1 kg  of Double Gloucester with Chives @ £19.40

Berkswell Ewe

A hard ewes milk cheese with a distinctive rind and lively intense flavours that vary with the season of production.

250 g  of Berkswell Ewe @ £9.98
500 g  of Berkswell Ewe @ £19.96
750 g  of Berkswell Ewe @ £29.94
1 kg  of Berkswell Ewe @ £39.92

Dambuster Cheddar

Dambuster Cheddar is a full flavoured‚ pasteurised‚ strong Cheddar cheese‚ wrapped in a distinctive black wax.

250 g  of Dambuster Cheddar @ £5.25
500 g  of Dambuster Cheddar @ £10.50
750 g  of Dambuster Cheddar @ £15.75
1 kg  of Dambuster Cheddar @ £21.00

Hartington Bomber

A stong‚ creamy mature cheddar cheese‚ sealed in a black wax for extra shelf life. 

Ingredients: 

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚ starter culture‚ salt‚ 

250 g  of Hartington Bomber @ £5.80
500 g  of Hartington Bomber @ £11.60
750 g  of Hartington Bomber @ £17.40
1 kg  of Hartington Bomber @ £23.20

Ribblesdale Superior Goats Cheese

Ribblesdale Superior Goat Cheese - Mild and piquant‚ with a silky smooth and creamy texture

250 g  of Ribblesdale Superior Goats Cheese @ £8.40
500 g  of Ribblesdale Superior Goats Cheese @ £16.80
750 g  of Ribblesdale Superior Goats Cheese @ £25.20
1 kg  of Ribblesdale Superior Goats Cheese @ £33.60

Innkeepers Choice

A lovely creamy mature cheddar cheese complimented with big chunks of tangy pickled onions and sprinklings of refreshing chives.

250 g  of Innkeepers Choice @ £4.75
500 g  of Innkeepers Choice @ £9.50
750 g  of Innkeepers Choice @ £14.25
1 kg  of Innkeepers Choice @ £19.00

Smoked Applewood

A smooth‚ smokey cheddar 

250 g  of Smoked Applewood @ £5.78
500 g  of Smoked Applewood @ £11.56
750 g  of Smoked Applewood @ £17.34
1 kg  of Smoked Applewood @ £23.12

Snowdonia Black Bomber

A beautiful strong flavour cheese yet not too overpowering. Really creamy and perfect with your favourite chutney!

250 g  of Snowdonia Black Bomber @ £6.43
500 g  of Snowdonia Black Bomber @ £12.86
750 g  of Snowdonia Black Bomber @ £19.29
1 kg  of Snowdonia Black Bomber @ £25.72

Wookey Hole Cave Aged Cheddar

Wookey Hole Cave Aged cheddar cheese‚ matured in the caves‚ a taste of Somerset.

250 g  of Wookey Hole Cave Aged Cheddar @ £5.78
500 g  of Wookey Hole Cave Aged Cheddar @ £11.56
750 g  of Wookey Hole Cave Aged Cheddar @ £17.34
1 kg  of Wookey Hole Cave Aged Cheddar @ £23.12

High Peak Double Gloucester

A traditional farmhouse cheese with a creamy texture. It has a lovely mellow taste and distinctive colouring.

250 g  of High Peak Double Gloucester @ £3.68
500 g  of High Peak Double Gloucester @ £7.36
750 g  of High Peak Double Gloucester @ £11.04
1 kg  of High Peak Double Gloucester @ £14.72

Dovedale Blue

An award winning‚ deliciously soft‚ creamy mild blue cheese made at the Hartington Creamery using local cows milk

Ingredients: 

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ blue mould/penicillin

250 g  of Dovedale Blue @ £5.78
500 g  of Dovedale Blue @ £11.56
750 g  of Dovedale Blue @ £17.34
1 kg  of Dovedale Blue @ £23.12

Irish Porter

A vintage Irish Cheddar with Porter Stout brewed by Guiness in Dublin running through it to give a very distinctive brown marbling effect to the cheese. Wrapped in a brown wax.

250 g  of Irish Porter @ £5.50
500 g  of Irish Porter @ £11.00
750 g  of Irish Porter @ £16.50
1 kg  of Irish Porter @ £22.00

High Peak Mature Farmhouse Cheddar

A rounded buttery‚ creamy cheddar with a good mature flavour.

250 g  of High Peak Mature Farmhouse Cheddar @ £3.68
500 g  of High Peak Mature Farmhouse Cheddar @ £7.36
750 g  of High Peak Mature Farmhouse Cheddar @ £11.04
1 kg  of High Peak Mature Farmhouse Cheddar @ £14.72

Rosary Goats Cheese

A full fat soft goats cheese with a fresh clean taste.

250 g  of Rosary Goats Cheese @ £7.08
500 g  of Rosary Goats Cheese @ £14.16
750 g  of Rosary Goats Cheese @ £21.24
1 kg  of Rosary Goats Cheese @ £28.32

Lincolnshire Poacher

Lincolnshire Poacher is a hard cheddar like cheese‚ made with unpasteurised milk in Lincolnshire‚ on a family run farm. It is matured for around 14 months and has a slightly nutty taste. 

250 g  of Lincolnshire Poacher @ £6.50
500 g  of Lincolnshire Poacher @ £13.00
750 g  of Lincolnshire Poacher @ £19.50
1 kg  of Lincolnshire Poacher @ £26.00

Peakland White

A crumbly‚ slightly salty tasty award winning white cheese made at our own Creamery in the Parish of Hartington. Silver in the "Best New Cheese" category at the British Cheese Awards 2013.

250 g  of Peakland White @ £5.65
500 g  of Peakland White @ £11.30
750 g  of Peakland White @ £16.95
1 kg  of Peakland White @ £22.60

Peakland White with Cranberry & Orange

Our lovely Peakland White cheese is blended with succulent cranberries and generous pieces of orange peel. A great cheese for Christmas and throughout the year. Made at our own creamery in the Parish of Hartington.

250 g  of Peakland White with Cranberry & Orange @ £6.03
500 g  of Peakland White with Cranberry & Orange @ £12.06
750 g  of Peakland White with Cranberry & Orange @ £18.09
1 kg  of Peakland White with Cranberry & Orange @ £24.12

Peakland White with Smoked Tomato & Garlic

Our own Peakland White cheese blended with smoked tomato and garlic. A very tasty addition to any cheese board. Made at our own creamery in the Parish of Hartington.

250 g  of Peakland White with Smoked Tomato & Garlic @ £6.03
500 g  of Peakland White with Smoked Tomato & Garlic @ £12.06
750 g  of Peakland White with Smoked Tomato & Garlic @ £18.09
1 kg  of Peakland White with Smoked Tomato & Garlic @ £24.12

Sticky Toffee Cheddar

A very sweet tasting cheddar mixed with dates‚ raisins and toffee‚ almost like fudge!

250 g  of Sticky Toffee Cheddar @ £4.50
500 g  of Sticky Toffee Cheddar @ £9.00
750 g  of Sticky Toffee Cheddar @ £13.50
1 kg  of Sticky Toffee Cheddar @ £18.00

Ribblesdale Ewe’s

A strong‚ creamy cheese made with ewes milk wrapped in red wax.

250 g  of Ribblesdale Ewe’s @ £8.40
500 g  of Ribblesdale Ewe’s @ £16.80
750 g  of Ribblesdale Ewe’s @ £25.20
1 kg  of Ribblesdale Ewe’s @ £33.60

High Peak Red Leicester

A traditionally made cheese with a creamy texture and slightly sweet aftertaste.

250 g  of High Peak Red Leicester @ £4.20
500 g  of High Peak Red Leicester @ £8.40
750 g  of High Peak Red Leicester @ £12.60
1 kg  of High Peak Red Leicester @ £16.80

Hartington Stilton

Our creamy blue stilton was launched in September 2014. Made at the Hartington Creamery in Derbyshire this blue cheese will definitely not disappoint. Handmade by skilled cheese makers this Stilton marks a welcome and historic return to Stilton making in the Parish of Hartington.

Ingredients:

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ blue mould/penicillin

250 g  of Hartington Stilton @ £5.80
500 g  of Hartington Stilton @ £11.60
750 g  of Hartington Stilton @ £17.40
1 kg  of Hartington Stilton @ £23.20

Cheddar with Hops

Cheddar with Hops produces citrusy‚ buttery and sharp flavours together with slight bitterness of the hops. The hard cheese is made using natural rennet and full fat pasteurised cows' milk.

Ingredients:

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ hops

250 g  of Cheddar with Hops @ £5.70
500 g  of Cheddar with Hops @ £11.40
750 g  of Cheddar with Hops @ £17.10
1 kg  of Cheddar with Hops @ £22.80

This product may contain nuts

Old Winchester

This Gouda-style cheese aged for 18 months; caramelised‚ smoky and with crystalline crunches.

250 g  of Old Winchester @ £6.75
500 g  of Old Winchester @ £13.50
750 g  of Old Winchester @ £20.25
1 kg  of Old Winchester @ £27.00

Vintage Red Leicester

Aged for 18 months‚ which gives it a strong‚ powerful flavour.

250 g  of Vintage Red Leicester @ £5.53
500 g  of Vintage Red Leicester @ £11.06
750 g  of Vintage Red Leicester @ £16.59
1 kg  of Vintage Red Leicester @ £22.12

Wensleydale & Cranberry

Crumbly moist Wensleydale is studded with sharp‚ juicy cranberries.

250 g  of Wensleydale & Cranberry @ £4.85
500 g  of Wensleydale & Cranberry @ £9.70
750 g  of Wensleydale & Cranberry @ £14.55
1 kg  of Wensleydale & Cranberry @ £19.40

Barbers Vintage

Powerfully intense‚ with an exceptional depth of flavour. It's typically matured for 18 months to develop a full-bodied and complex flavour.

Ingredients:

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚ starter culture and salt.

250 g  of Barbers Vintage @ £5.53
500 g  of Barbers Vintage @ £11.06
750 g  of Barbers Vintage @ £16.59
1 kg  of Barbers Vintage @ £22.12

Stinking Bishop

Full fat pasteurised cows' milk soft cheese made with vegetarian rennet. The rind is washed in perry which gives it its characteristic flavour‚ brown/pink rind and pungent smell.

250 g  of Stinking Bishop @ £11.15
500 g  of Stinking Bishop @ £22.30
750 g  of Stinking Bishop @ £33.45
1 kg  of Stinking Bishop @ £44.60

Y-Fenni

Y'Fenni is a variety of Welsh cheese‚ consisting of Cheddar cheese blended with mustard seed and ale.

250 g  of Y-Fenni @ £6.43
500 g  of Y-Fenni @ £12.86
750 g  of Y-Fenni @ £19.29
1 kg  of Y-Fenni @ £25.72

Ribblesdale Smoked Goat

A smooth‚ silky-textured goats cheese‚ very lightly smoked so that the flavour is not overwhelmed by the smoking process. Enveloped in a coating of brown wax to preserve the cheese.

250 g  of Ribblesdale Smoked Goat @ £8.93
500 g  of Ribblesdale Smoked Goat @ £17.86
750 g  of Ribblesdale Smoked Goat @ £26.79
1 kg  of Ribblesdale Smoked Goat @ £35.72

Tintern

Cheddar cheese with onions, shallots and chives

250 g  of Tintern @ £6.43
500 g  of Tintern @ £12.86
750 g  of Tintern @ £19.29
1 kg  of Tintern @ £25.72

Keens Mature Cheddar

250 g  of Keens Mature Cheddar @ £5.78
500 g  of Keens Mature Cheddar @ £11.56
750 g  of Keens Mature Cheddar @ £17.34
1 kg  of Keens Mature Cheddar @ £23.12

Rosary Goats Cheese with Herb & Garlic

A full fat, soft goats cheese with added herb and garlic.

250 g  of Rosary Goats Cheese with Herb & Garlic @ £7.07
500 g  of Rosary Goats Cheese with Herb & Garlic @ £14.14
750 g  of Rosary Goats Cheese with Herb & Garlic @ £21.21
1 kg  of Rosary Goats Cheese with Herb & Garlic @ £28.28

Red Windsor

The Red Windsor is a cheddar cheese with subtle hints of Port and Brandy‚ an excellent after-dinner dessert.

Please note, if Red Windsor is unavailable, we will be sending a Port Wine Derby as a substitution. Please do not place an order if you find this substitute unacceptable.

250 g  of Red Windsor @ £5.25
500 g  of Red Windsor @ £10.50
750 g  of Red Windsor @ £15.75
1 kg  of Red Windsor @ £21.00

Chilli and Lime Cheddar

A creamy cheddar cheese made with firey chilli's and tangy limes‚ perfect for the adventurous kind and people who like to spice things up! 

Ingredients and Allergens: Cheddar (Milk‚ Salt‚ Starter Culture‚ Rennet‚ Sodium Ferrocyanide)‚ Sweet Chilli Jam‚ (Sugar‚ Red Chilli‚ Red Pepper‚ White Wine Vinegar‚ White Onion‚ Garlic Purée‚ Concentrated Lemon Juice‚ Salt)‚ Peri Peri(Onion Purée‚ Onion Powder‚ Chilli Powder‚ Salt‚ Chilli Purée‚ Garlic Powder‚ Garlic Purée‚ Chilli Extract‚ Concentrated Lemon Juice‚ Black Pepper‚ Maltodextrin)‚ Lime Flavouring(Lime Concentrate)

250 g  of Chilli and Lime Cheddar @ £4.73
500 g  of Chilli and Lime Cheddar @ £9.46
750 g  of Chilli and Lime Cheddar @ £14.19
1 kg  of Chilli and Lime Cheddar @ £18.92

Classic Five

A Classic Cheese harbouring 5 cheeses from five different counties. A yummy‚ creamy cheese perfect with your favourite chutney and some crackers! 

250 g  of Classic Five @ £4.73
500 g  of Classic Five @ £9.46
750 g  of Classic Five @ £14.19
1 kg  of Classic Five @ £18.92

Harlech

A lovely creamy cheddar made with horseradish and parsley. 

Ingredients and Allergens: Cheddar cheese (milk)‚ HORSERADISH (rapeseed oil‚ water‚ spirit vinegar‚ horseradish‚ sugar‚ mustard flour‚ salt‚ cornflour‚ guar gum)‚ parsley

250 g  of Harlech @ £6.43
500 g  of Harlech @ £12.86
750 g  of Harlech @ £19.29
1 kg  of Harlech @ £25.72

Gran Moravia Parmesan

A very hard‚ vegetarian parmesan cheese‚ perfect for grating on top of an dish! 

Ingredients and Allergens: Milk‚ salt‚ rennet from vegetable culture. Preservative: lysozyme egg protein.

Pack

Price: £3.75

Halloumi

Halloumi‚ is a semi-hard‚ unripened‚ brined cheese made from a mixture of goat's and sheep's milk‚ sometimes cow. It goes perfect with most dishes and is best served melted! 

Pack

Price: £2.75