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01298 84935 | contact@hartingtoncheeseshop.co.uk
Market Place, Hartington, Nr. Buxton, Derbyshire, SK17 0AL.

Open 7 days a week from 9am until 5pm or buy your cheese online anytime

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Buy All Cheeses

All of our cheeses presented in one unfiltered list so you can browse through and find unexpected treasures

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Small Charcoal Cheddar

A strong creamy cheddar‚ blended with charcoal to make this wonderfully‚ intriguing looking cheese. Perfect for the cheese board if you are looking for something that little bit different. 

200g Pack

Price: £6.00

Saxon Cross Smoked Cheddar

This creamy smoked cheddar is perfect for any cheese board.
It has a wonderfully creamy taste and texture, as well as a savoury wood smoke flavour

250 g  of Saxon Cross Smoked Cheddar @ £4.60
500 g  of Saxon Cross Smoked Cheddar @ £9.20
750 g  of Saxon Cross Smoked Cheddar @ £13.80
1 kg  of Saxon Cross Smoked Cheddar @ £18.40

Feta

Feta is a brined curd white cheese made from sheep's milk or from a mixture of sheep and goat's milk. It has a bitter taste‚ perfect for a salad. 

200g Pack

Price: £2.99

Belton Traditional Sage Derby

This is a green veined‚ semi-hard cheese with a delightful‚ mild sage flavour. It looks very impressive on a cheese board due to its distinctive colouring and markings.

Ingredients:

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚ sage‚ starter culture and salt.

 

250 g  of Belton Traditional Sage Derby @ £4.99
500 g  of Belton Traditional Sage Derby @ £9.98
750 g  of Belton Traditional Sage Derby @ £14.97
1 kg  of Belton Traditional Sage Derby @ £19.96

Bowland with apples, cinnamon and raisins

Lancashire cheese with apples‚ raisins and cinnamon. A very popular cheese with an almost Christmas cake like flavour

Ingredients:

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ Raisins‚ Diced Dried Apple‚ (Apple Preservative (Sulphur Dioxide))‚ Cinnamon Oil and Ground Cinnamon Powder. 

250 g  of Bowland with apples, cinnamon and raisins @ £5.49
500 g  of Bowland with apples, cinnamon and raisins @ £10.98
750 g  of Bowland with apples, cinnamon and raisins @ £16.47
1 kg  of Bowland with apples, cinnamon and raisins @ £21.96

White Stilton with Mango and Ginger

The sweet mango adds fruity flavour to white stilton base and the hint of ginger warms the taste buds.

250 g  of White Stilton with Mango and Ginger @ £5.75
500 g  of White Stilton with Mango and Ginger @ £11.50
750 g  of White Stilton with Mango and Ginger @ £17.25
1 kg  of White Stilton with Mango and Ginger @ £23.00

Wensleydale with Lemon

The creamy base of Wensleydale is complimented by chunks of zesty lemon.

250 g  of Wensleydale with Lemon @ £6.10
500 g  of Wensleydale with Lemon @ £12.20
750 g  of Wensleydale with Lemon @ £18.30
1 kg  of Wensleydale with Lemon @ £24.40

White Stilton with Blueberry

Mild White Stilton mixed with juicy blueberries‚ a delicate fruit flavour and fresh aroma.

250 g  of White Stilton with Blueberry @ £5.85
500 g  of White Stilton with Blueberry @ £11.70
750 g  of White Stilton with Blueberry @ £17.55
1 kg  of White Stilton with Blueberry @ £23.40

White Stilton with Apricot

Moist succulent pieces of apricot gives a sweet twist to savoury white stilton.

250 g  of White Stilton with Apricot @ £5.60
500 g  of White Stilton with Apricot @ £11.20
750 g  of White Stilton with Apricot @ £16.80
1 kg  of White Stilton with Apricot @ £22.40

White Stilton with Ginger

A young fresh cheese with a mild flavour and crumbly texture - very different to its blue cousin. With chunks of crystalised ginger

250 g  of White Stilton with Ginger @ £5.40
500 g  of White Stilton with Ginger @ £10.80
750 g  of White Stilton with Ginger @ £16.20
1 kg  of White Stilton with Ginger @ £21.60

Somerset Brie

This is probably the best selling British vegetarian‚ soft white cheese. It has a velvety‚ smooth‚ white edible rind. The cheese's aroma suggests mushrooms with a hint of green grass.

250 g  of Somerset Brie @ £5.72
500 g  of Somerset Brie @ £11.44
750 g  of Somerset Brie @ £17.16
1 kg  of Somerset Brie @ £22.88

Cheddar with Caramelised Onion Relish

A firm creamy mature cheddar with chunks of added sweet caramelised onion relish. Tasty cheese that is great when melted.

Ingredients:

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ Onion Marmalade (Onion‚ Cane Sugar‚ Pectin‚ Cider Vinegar [Cinnamon‚ Cloves‚ Ginger]‚ Redcurrant Juice‚ Olive Oil‚ Lemon Juice) 

250 g  of Cheddar with Caramelised Onion Relish @ £5.49
500 g  of Cheddar with Caramelised Onion Relish @ £10.98
750 g  of Cheddar with Caramelised Onion Relish @ £16.47
1 kg  of Cheddar with Caramelised Onion Relish @ £21.96

High Peak Cheshire Cheese

This Cheshire cheese is a slightly crumbly and silky textured cheese with a full bodied‚ fresh‚ flavour. It has the characteristic slightly salty taste of any good Cheshire

Ingredients:

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ 

250 g  of High Peak Cheshire Cheese @ £4.89
500 g  of High Peak Cheshire Cheese @ £9.78
750 g  of High Peak Cheshire Cheese @ £14.67
1 kg  of High Peak Cheshire Cheese @ £19.56

Somerset Camembert Truckle

A deliciously rich creamy soft cheese with a full flavour. Perfect for a mini fondue! Supplied in a 200g truckle.

200g

Price: £4.99

Cornish Yarg

This delicious semi-hard cheese from Cornwall is deliciously creamy under the rind and slightly crumbly in the centre. The cheese is wrapped in nettle leaves and then left to ripen producing a naturally occurring mould and a rind that is edible. As the cheese matures it takes on a slightly mushroom taste. The cheese has an attractive‚ lacy pattern of leaves in blue and green‚ giving the finished product a very unique appearance.

Ingredients

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ nettle leaves 

250 g  of Cornish Yarg @ £7.49
500 g  of Cornish Yarg @ £14.98
750 g  of Cornish Yarg @ £22.47
1 kg  of Cornish Yarg @ £29.96

Double Gloucester with Chives

With generous flakes of chive and crispy onion‚ Double Gloucester's savoury base allows for a long lasting taste‚ fully complimented by its smooth texture and fresh aroma.

Ingredients:

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ onion‚ chives

250 g  of Double Gloucester with Chives @ £5.59
500 g  of Double Gloucester with Chives @ £11.18
750 g  of Double Gloucester with Chives @ £16.77
1 kg  of Double Gloucester with Chives @ £22.36

Fowlers of Hartington Original Sage Derby

'A mellow flavoured Derby cheese layered with sage and topped with a further sprinkling of sage.Creamy traditional cheese with subtle sage taste.

Ingredients:

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ sage

250 g  of Fowlers of Hartington Original Sage Derby @ £7.15
500 g  of Fowlers of Hartington Original Sage Derby @ £14.30
750 g  of Fowlers of Hartington Original Sage Derby @ £21.45
1 kg  of Fowlers of Hartington Original Sage Derby @ £28.60

Hartington Bomber

A stong‚ creamy mature cheddar cheese‚ sealed in a black wax for extra shelf life. 

Ingredients: 

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚ starter culture‚ salt‚ 

250 g  of Hartington Bomber @ £6.45
500 g  of Hartington Bomber @ £12.90
750 g  of Hartington Bomber @ £19.35
1 kg  of Hartington Bomber @ £25.80

High Peak Lancashire

Crumbly‚ creamy and tasty Lancashire Cheese

250 g  of High Peak Lancashire @ £4.20
500 g  of High Peak Lancashire @ £8.40
750 g  of High Peak Lancashire @ £12.60
1 kg  of High Peak Lancashire @ £16.80

Honey Bee Goat

Honey Bee Goats Cheese is made with a drizzle of honey added to pure goat's milk for a cashew-like nutty sweetness. This unique cheese is slightly sweet‚ full of flavor‚ yet not strong or salty. Easy to slice‚ grate or cube‚ wonderful in salads or as a snack with fruit.

250 g  of Honey Bee Goat @ £8.45
500 g  of Honey Bee Goat @ £16.90
750 g  of Honey Bee Goat @ £25.35
1 kg  of Honey Bee Goat @ £33.80

Ribblesdale Superior Goats Cheese

Ribblesdale Superior Goat Cheese - Mild and piquant‚ with a silky smooth and creamy texture

250 g  of Ribblesdale Superior Goats Cheese @ £9.20
500 g  of Ribblesdale Superior Goats Cheese @ £18.40
750 g  of Ribblesdale Superior Goats Cheese @ £27.60
1 kg  of Ribblesdale Superior Goats Cheese @ £36.80

Innkeepers Choice

A lovely creamy mature cheddar cheese complimented with big chunks of tangy pickled onions and sprinklings of refreshing chives.

250 g  of Innkeepers Choice @ £5.40
500 g  of Innkeepers Choice @ £10.80
750 g  of Innkeepers Choice @ £16.20
1 kg  of Innkeepers Choice @ £21.60

Smoked Applewood

A smooth‚ smokey cheddar 

250 g  of Smoked Applewood @ £5.78
500 g  of Smoked Applewood @ £11.56
750 g  of Smoked Applewood @ £17.34
1 kg  of Smoked Applewood @ £23.12

Smoked Wensleydale

Naturally smoked using oak chips‚ producing a cheese with a subtle‚ smoked flavour‚ and which retains the crumbly characteristics of Wensleydale ...

250 g  of Smoked Wensleydale @ £6.65
500 g  of Smoked Wensleydale @ £13.30
750 g  of Smoked Wensleydale @ £19.95
1 kg  of Smoked Wensleydale @ £26.60

Wookey Hole Cave Aged Cheddar

Wookey Hole Cave Aged cheddar cheese‚ matured in the caves‚ a taste of Somerset.

250 g  of Wookey Hole Cave Aged Cheddar @ £6.65
500 g  of Wookey Hole Cave Aged Cheddar @ £13.30
750 g  of Wookey Hole Cave Aged Cheddar @ £19.95
1 kg  of Wookey Hole Cave Aged Cheddar @ £26.60

Dovedale Blue

An award winning‚ deliciously soft‚ creamy mild blue cheese made at the Hartington Creamery using local cows milk

Ingredients: 

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ blue mould/penicillin

250 g  of Dovedale Blue @ £6.75
500 g  of Dovedale Blue @ £13.50
750 g  of Dovedale Blue @ £20.25
1 kg  of Dovedale Blue @ £27.00

High Peak Mature Farmhouse Cheddar

A rounded buttery‚ creamy cheddar with a good mature flavour.

250 g  of High Peak Mature Farmhouse Cheddar @ £4.25
500 g  of High Peak Mature Farmhouse Cheddar @ £8.50
750 g  of High Peak Mature Farmhouse Cheddar @ £12.75
1 kg  of High Peak Mature Farmhouse Cheddar @ £17.00

Rosary Goats Cheese

A full fat soft goats cheese with a fresh clean taste.

250 g  of Rosary Goats Cheese @ £8.20
500 g  of Rosary Goats Cheese @ £16.40
750 g  of Rosary Goats Cheese @ £24.60
1 kg  of Rosary Goats Cheese @ £32.80

Lincolnshire Poacher

Lincolnshire Poacher is a hard cheddar like cheese‚ made with unpasteurised milk in Lincolnshire‚ on a family run farm. It is matured for around 14 months and has a slightly nutty taste. 

250 g  of Lincolnshire Poacher @ £8.15
500 g  of Lincolnshire Poacher @ £16.30
750 g  of Lincolnshire Poacher @ £24.45
1 kg  of Lincolnshire Poacher @ £32.60

Wensleydale and Pineapple

A creamy mild Wensleydale packed with juicy pineapple pieces.

250 g  of Wensleydale and Pineapple @ £5.40
500 g  of Wensleydale and Pineapple @ £10.80
750 g  of Wensleydale and Pineapple @ £16.20
1 kg  of Wensleydale and Pineapple @ £21.60

Peakland White

A crumbly‚ slightly salty tasty award winning white cheese made at our own Creamery in the Parish of Hartington. Silver in the "Best New Cheese" category at the British Cheese Awards 2013.

250 g  of Peakland White @ £6.05
500 g  of Peakland White @ £12.10
750 g  of Peakland White @ £18.15
1 kg  of Peakland White @ £24.20

Peakland White with Smoked Tomato & Garlic

Our own Peakland White cheese blended with smoked tomato and garlic. A very tasty addition to any cheese board. Made at our own creamery in the Parish of Hartington.

250 g  of Peakland White with Smoked Tomato & Garlic @ £6.50
500 g  of Peakland White with Smoked Tomato & Garlic @ £13.00
750 g  of Peakland White with Smoked Tomato & Garlic @ £19.50
1 kg  of Peakland White with Smoked Tomato & Garlic @ £26.00

Sticky Toffee Cheddar

A very sweet tasting cheddar mixed with dates‚ raisins and toffee‚ almost like fudge!

250 g  of Sticky Toffee Cheddar @ £5.20
500 g  of Sticky Toffee Cheddar @ £10.40
750 g  of Sticky Toffee Cheddar @ £15.60
1 kg  of Sticky Toffee Cheddar @ £20.80

Peakland Blue

A lovely creamy blue cheese made at the Creamery in the Parish of Hartington

250 g  of Peakland Blue @ £6.90
500 g  of Peakland Blue @ £13.80
750 g  of Peakland Blue @ £20.70
1 kg  of Peakland Blue @ £27.60

Shropshire Blue from Hartington Creamery

Shropshire Blue has a creamy texture and a distinct tangy flavour associated with blue cheese. Made locally at the Hartington Creamery. 

250 g  of Shropshire Blue from Hartington Creamery @ £6.90
500 g  of Shropshire Blue from Hartington Creamery @ £13.80
750 g  of Shropshire Blue from Hartington Creamery @ £20.70
1 kg  of Shropshire Blue from Hartington Creamery @ £27.60

Ribblesdale Ewe’s

A strong‚ creamy cheese made with ewes milk wrapped in red wax.

250 g  of Ribblesdale Ewe’s @ £9.65
500 g  of Ribblesdale Ewe’s @ £19.30
750 g  of Ribblesdale Ewe’s @ £28.95
1 kg  of Ribblesdale Ewe’s @ £38.60

High Peak Red Leicester

A traditionally made cheese with a creamy texture and slightly sweet aftertaste.

250 g  of High Peak Red Leicester @ £4.95
500 g  of High Peak Red Leicester @ £9.90
750 g  of High Peak Red Leicester @ £14.85
1 kg  of High Peak Red Leicester @ £19.80

Hartington Stilton

Our creamy blue stilton was launched in September 2014. Made at the Hartington Creamery in Derbyshire this blue cheese will definitely not disappoint. Handmade by skilled cheese makers this Stilton marks a welcome and historic return to Stilton making in the Parish of Hartington.

Ingredients:

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ blue mould/penicillin

250 g  of Hartington Stilton @ £6.00
500 g  of Hartington Stilton @ £12.00
750 g  of Hartington Stilton @ £18.00
1 kg  of Hartington Stilton @ £24.00

Cheddar with Hops

Cheddar with Hops produces citrusy‚ buttery and sharp flavours together with slight bitterness of the hops. The hard cheese is made using natural rennet and full fat pasteurised cows' milk.

Ingredients:

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ hops

250 g  of Cheddar with Hops @ £5.85
500 g  of Cheddar with Hops @ £11.70
750 g  of Cheddar with Hops @ £17.55
1 kg  of Cheddar with Hops @ £23.40

This product may contain nuts

Vintage Red Leicester

Aged for 18 months‚ which gives it a strong‚ powerful flavour.

250 g  of Vintage Red Leicester @ £6.45
500 g  of Vintage Red Leicester @ £12.90
750 g  of Vintage Red Leicester @ £19.35
1 kg  of Vintage Red Leicester @ £25.80

Wensleydale & Cranberry

Crumbly moist Wensleydale is studded with sharp‚ juicy cranberries.

250 g  of Wensleydale & Cranberry @ £5.65
500 g  of Wensleydale & Cranberry @ £11.30
750 g  of Wensleydale & Cranberry @ £16.95
1 kg  of Wensleydale & Cranberry @ £22.60

Barbers Vintage

Powerfully intense‚ with an exceptional depth of flavour. It's typically matured for 18 months to develop a full-bodied and complex flavour.

Ingredients:

This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚ starter culture and salt.

250 g  of Barbers Vintage @ £6.39
500 g  of Barbers Vintage @ £12.78
750 g  of Barbers Vintage @ £19.17
1 kg  of Barbers Vintage @ £25.56

Stinking Bishop

Full fat pasteurised cows' milk soft cheese made with vegetarian rennet. The rind is washed in perry which gives it its characteristic flavour‚ brown/pink rind and pungent smell.

250 g  of Stinking Bishop @ £11.20
500 g  of Stinking Bishop @ £22.40
750 g  of Stinking Bishop @ £33.60
1 kg  of Stinking Bishop @ £44.80

Y-Fenni

Y'Fenni is a variety of Welsh cheese‚ consisting of Cheddar cheese blended with mustard seed and ale.

250 g  of Y-Fenni @ £7.45
500 g  of Y-Fenni @ £14.90
750 g  of Y-Fenni @ £22.35
1 kg  of Y-Fenni @ £29.80

Ribblesdale Smoked Goat

A smooth‚ silky-textured goats cheese‚ very lightly smoked so that the flavour is not overwhelmed by the smoking process. Enveloped in a coating of brown wax to preserve the cheese.

250 g  of Ribblesdale Smoked Goat @ £10.25
500 g  of Ribblesdale Smoked Goat @ £20.50
750 g  of Ribblesdale Smoked Goat @ £30.75
1 kg  of Ribblesdale Smoked Goat @ £41.00

Peakland White & Chilli - Hartington Hottie

Hartington Chilli Bomb! Also known as the Hartington Hottie!
The fabulous Peakland White from the Hartington Creamery blended with Chillies that explode with flavour!!

 

250 g  of Peakland White & Chilli - Hartington Hottie @ £6.50
500 g  of Peakland White & Chilli - Hartington Hottie @ £13.00
750 g  of Peakland White & Chilli - Hartington Hottie @ £19.50
1 kg  of Peakland White & Chilli - Hartington Hottie @ £26.00

White Stilton

A subtle White Stilton

250 g  of White Stilton @ £5.50
500 g  of White Stilton @ £11.00
750 g  of White Stilton @ £16.50
1 kg  of White Stilton @ £22.00

Port Wine Derby

A smooth, creamy Derby cheese marbled with a delicate Port infusion.

250 g  of Port Wine Derby @ £5.95
500 g  of Port Wine Derby @ £11.90
750 g  of Port Wine Derby @ £17.85
1 kg  of Port Wine Derby @ £23.80

Wild Garlic Yarg

A lovely mild Cornish cheese, hand-wrapped in Cornish wild garlic leaves

250 g  of Wild Garlic Yarg @ £7.60
500 g  of Wild Garlic Yarg @ £15.20
750 g  of Wild Garlic Yarg @ £22.80
1 kg  of Wild Garlic Yarg @ £30.40

Devonshire Gold

Made at the request of the Duke of Devonshire, by the Hartington Creamery, this soft blue brine ripened naturally rinded cheese has an orange colour due to the addition of natural vegetable colouring called anatto.

250 g  of Devonshire Gold @ £7.00
500 g  of Devonshire Gold @ £14.00
750 g  of Devonshire Gold @ £21.00
1 kg  of Devonshire Gold @ £28.00

Rosary Goats Cheese with Herb & Garlic

A full fat, soft goats cheese with added herb and garlic.

250 g  of Rosary Goats Cheese with Herb & Garlic @ £8.20
500 g  of Rosary Goats Cheese with Herb & Garlic @ £16.40
750 g  of Rosary Goats Cheese with Herb & Garlic @ £24.60
1 kg  of Rosary Goats Cheese with Herb & Garlic @ £32.80

Red Windsor

The Red Windsor is a cheddar cheese with subtle hints of Port and Brandy‚ an excellent after-dinner dessert.

 

250 g  of Red Windsor @ £6.40
500 g  of Red Windsor @ £12.80
750 g  of Red Windsor @ £19.20
1 kg  of Red Windsor @ £25.60

Chocolate & Chilli cheese

Bronze Winner at the Artisan Cheese Awards 2022 and Gold Winner at the 2021 Virtual Cheese Awards!

Is it a dessert or is it cheese or is it both? Chocolate and Chilli Cheese will cause conversation and controversy! Rich and luxurious this will be a perfect cheese board addition for anyone with a sweet tooth.

250 g  of Chocolate & Chilli cheese @ £6.50
500 g  of Chocolate & Chilli cheese @ £13.00
750 g  of Chocolate & Chilli cheese @ £19.50
1 kg  of Chocolate & Chilli cheese @ £26.00

Chilli and Lime Cheddar

A creamy cheddar cheese made with firey chilli's and tangy limes‚ perfect for the adventurous kind and people who like to spice things up! 

Ingredients and Allergens: Cheddar (Milk‚ Salt‚ Starter Culture‚ Rennet‚ Sodium Ferrocyanide)‚ Sweet Chilli Jam‚ (Sugar‚ Red Chilli‚ Red Pepper‚ White Wine Vinegar‚ White Onion‚ Garlic Purée‚ Concentrated Lemon Juice‚ Salt)‚ Peri Peri(Onion Purée‚ Onion Powder‚ Chilli Powder‚ Salt‚ Chilli Purée‚ Garlic Powder‚ Garlic Purée‚ Chilli Extract‚ Concentrated Lemon Juice‚ Black Pepper‚ Maltodextrin)‚ Lime Flavouring(Lime Concentrate)

250 g  of Chilli and Lime Cheddar @ £5.60
500 g  of Chilli and Lime Cheddar @ £11.20
750 g  of Chilli and Lime Cheddar @ £16.80
1 kg  of Chilli and Lime Cheddar @ £22.40

Classic Five

A Classic Cheese harbouring 5 cheeses from five different counties. A yummy‚ creamy cheese perfect with your favourite chutney and some crackers! 

250 g  of Classic Five @ £5.55
500 g  of Classic Five @ £11.10
750 g  of Classic Five @ £16.65
1 kg  of Classic Five @ £22.20

Harlech

A lovely creamy cheddar made with horseradish and parsley. 

Ingredients and Allergens: Cheddar cheese (milk)‚ HORSERADISH (rapeseed oil‚ water‚ spirit vinegar‚ horseradish‚ sugar‚ mustard flour‚ salt‚ cornflour‚ guar gum)‚ parsley

250 g  of Harlech @ £7.45
500 g  of Harlech @ £14.90
750 g  of Harlech @ £22.35
1 kg  of Harlech @ £29.80

Gran Moravia Parmesan

A very hard‚ vegetarian parmesan cheese‚ perfect for grating on top of an dish! 

Ingredients and Allergens: Milk‚ salt‚ rennet from vegetable culture. Preservative: lysozyme egg protein.

Pack

Price: £4.50

Halloumi

Halloumi‚ is a semi-hard‚ unripened‚ brined cheese made from a mixture of goat's and sheep's milk‚ sometimes cow. It goes perfect with most dishes and is best served melted! 

Pack

Price: £3.50