01298 84935 | contact@hartingtoncheeseshop.co.uk Market Place, Hartington, Nr. Buxton, Derbyshire, SK17 0AL.
Open 7 days a week from 9am until 5pm or buy your cheese online anytime
All of our cheeses presented in one unfiltered list so you can browse through and find unexpected treasures
Feta is a brined curd white cheese made from sheep's milk or from a mixture of sheep and goat's milk. It has a bitter taste‚ perfect for a salad.
Price: £2.50
This is a green veined‚ semi-hard cheese with a delightful‚ mild sage flavour. It looks very impressive on a cheese board due to its distinctive colouring and markings.
Ingredients:
This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚ sage‚ starter culture and salt.
Lancashire cheese with apples‚ raisins and cinnamon. A very popular cheese with an almost Christmas cake like flavour
This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ Raisins‚ Diced Dried Apple‚ (Apple Preservative (Sulphur Dioxide))‚ Cinnamon Oil and Ground Cinnamon Powder.
A beautifully handcrafted gift‚ perfect for any occasion. This gift set includes 4 waxed Hartington Truckles of your choice‚ and a cheese knife. Beautifully designed with decorative bows and The Old Cheese Shop branding. Although this is a gift‚ please remember to keep refrigerated.
*To choose what flavours you would like‚ (Mature Cheddar‚ Chilli and Lime‚ Caramelised Onion and Rioja‚ Sticky Toffee‚ Mustard and Ale‚ Whiskey and Ginger) please use the comment box in the basket area to tell us or we will choose for you.*
Price: £19.75
You must be 18 or over to purchase this product
The creamy base of Wensleydale is complimented by chunks of zesty lemon.
This Cheshire cheese is a slightly crumbly and silky textured cheese with a full bodied‚ fresh‚ flavour. It has the characteristic slightly salty taste of any good Cheshire
This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚
A hard ewes milk cheese with a distinctive rind and lively intense flavours that vary with the season of production.
Dambuster Cheddar is a full flavoured‚ pasteurised‚ strong Cheddar cheese‚ wrapped in a distinctive black wax.
A stong‚ creamy mature cheddar cheese‚ sealed in a black wax for extra shelf life.
This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚ starter culture‚ salt‚
Ribblesdale Superior Goat Cheese - Mild and piquant‚ with a silky smooth and creamy texture
A lovely creamy mature cheddar cheese complimented with big chunks of tangy pickled onions and sprinklings of refreshing chives.
A beautiful strong flavour cheese yet not too overpowering. Really creamy and perfect with your favourite chutney!
Wookey Hole Cave Aged cheddar cheese‚ matured in the caves‚ a taste of Somerset.
A traditional farmhouse cheese with a creamy texture. It has a lovely mellow taste and distinctive colouring.
An award winning‚ deliciously soft‚ creamy mild blue cheese made at the Hartington Creamery using local cows milk
This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ blue mould/penicillin
A vintage Irish Cheddar with Porter Stout brewed by Guiness in Dublin running through it to give a very distinctive brown marbling effect to the cheese. Wrapped in a brown wax.
A rounded buttery‚ creamy cheddar with a good mature flavour.
A traditional stilton with rich flavour and creamy texture matured to around 12 weeks.
This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ blue mould/penicillin‚
A crumbly‚ slightly salty tasty award winning white cheese made at our own Creamery in the Parish of Hartington. Silver in the "Best New Cheese" category at the British Cheese Awards 2013.
Our own Peakland White cheese blended with smoked tomato and garlic. A very tasty addition to any cheese board. Made at our own creamery in the Parish of Hartington.
A firm‚ tasty Lancashire cheese with a natural smoked flavour.
A very sweet tasting cheddar mixed with dates‚ raisins and toffee‚ almost like fudge!
A strong‚ creamy cheese made with ewes milk wrapped in red wax.
A traditionally made cheese with a creamy texture and slightly sweet aftertaste.
Our creamy blue stilton was launched in September 2014. Made at the Hartington Creamery in Derbyshire this blue cheese will definitely not disappoint. Handmade by skilled cheese makers this Stilton marks a welcome and historic return to Stilton making in the Parish of Hartington.
This deliciously creamy individual mature cheddar cheese weighs 200g and has been preserved in a black wax to ensure a longer shelf life. Suitable for Vegetarians and Gluten Free.Especially made for Hartington Cheese Shop from a neighbouring county.
Price: £4.50
A creamy mature cheddar cheese blended with Old Hag Ale from the Wincle Brewery and Mustard Seeds. Product weighs 200g and is suitable for vegetarians. Made with pasteurised milk. Wrapped in a black wax to preserve the flavour and enhance the shelf life.Especially made for Hartington Cheese Shop from a neighbouring county.
A 200g waxed truckle of Cheddar with caramelised onion & rioja wine. Very long date on them and delicious. Slightly sweet tasting and the cheese melts like a dream. Especially made for Hartington Cheese Shop from a neighbouring county.
Cheddar with Whisky & Ginger Waxed Truckle. A 200g creamy cheddar blended with whisky and stem ginger. Long shelf life and very tasty!Especially made for Hartington Cheese Shop from a neighbouring county.
This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ whiskey‚ stem ginger
Cheddar with Chilli & Lime Waxed Truckle. A 200g waxed truckle containing a delicious cheddar blended with chilli and lime. An amazing taste sensation. First the flavour of lime will come through followed by a powerful punch of chilli. Very spicy! Long shelf life.Especially made for Hartington Cheese Shop from a neighbouring county.
Cheddar with Hops produces citrusy‚ buttery and sharp flavours together with slight bitterness of the hops. The hard cheese is made using natural rennet and full fat pasteurised cows' milk.
This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ hops
This product may contain nuts
This Gouda-style cheese aged for 18 months; caramelised‚ smoky and with crystalline crunches.
Powerfully intense‚ with an exceptional depth of flavour. It's typically matured for 18 months to develop a full-bodied and complex flavour.
This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚ starter culture and salt.
Y'Fenni is a variety of Welsh cheese‚ consisting of Cheddar cheese blended with mustard seed and ale.
A 1kg piece of Peakland White with Smoked Tomato and Garlic.
Special offer. Must take whole piece. Limited stock so be quick!!
Can be frozen.
Price: £11.50
Cheddar cheese with onions, shallots and chives
A whole Hartington 'mini' Stilton
Price: £25.00
Twelve 200g Cheddar Truckles - Choose from 6 fabulous flavours
Price: £24.00
Shropshire Blue Cheese with Whisky in a ceramic jar
Price: £7.50
A sweet cheddar cheese made with sticky toffee and rasins‚ coated in a burgundy wax for the extra bit of shelf life. Especially made for Hartington Cheese Shop from a neighbouring county.
A lovely creamy cheddar made with horseradish and parsley.
Ingredients and Allergens: Cheddar cheese (milk)‚ HORSERADISH (rapeseed oil‚ water‚ spirit vinegar‚ horseradish‚ sugar‚ mustard flour‚ salt‚ cornflour‚ guar gum)‚ parsley
Halloumi‚ is a semi-hard‚ unripened‚ brined cheese made from a mixture of goat's and sheep's milk‚ sometimes cow. It goes perfect with most dishes and is best served melted!
Price: £2.75