01298 84935 | firstname.lastname@example.org
Market Place, Hartington, Nr. Buxton, Derbyshire, SK17 0AL.
Open 7 days a week from 9am until 5pm or buy your cheese online anytime
A range of moreish cheeses with an added oomph
This is a green veined‚ semi-hard cheese with a delightful‚ mild sage flavour. It looks very impressive on a cheese board due to its distinctive colouring and markings.
This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚ sage‚ starter culture and salt.
Lancashire cheese with apples‚ raisins and cinnamon. A very popular cheese with an almost Christmas cake like flavour
This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ Raisins‚ Diced Dried Apple‚ (Apple Preservative (Sulphur Dioxide))‚ Cinnamon Oil and Ground Cinnamon Powder.
The sweet mango adds fruity flavour to white stilton base and the hint of ginger warms the taste buds.
The creamy base of Wensleydale is complimented by chunks of zesty lemon.
Mild White Stilton mixed with juicy blueberries‚ a delicate fruit flavour and fresh aroma.
Moist succulent pieces of apricot gives a sweet twist to savoury white stilton.
A firm creamy mature cheddar with chunks of added sweet caramelised onion relish. Tasty cheese that is great when melted.
This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ Onion Marmalade (Onion‚ Cane Sugar‚ Pectin‚ Cider Vinegar [Cinnamon‚ Cloves‚ Ginger]‚ Redcurrant Juice‚ Olive Oil‚ Lemon Juice)
With generous flakes of chive and crispy onion‚ Double Gloucester's savoury base allows for a long lasting taste‚ fully complimented by its smooth texture and fresh aroma.
This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ onion‚ chives
'A mellow flavoured Derby cheese layered with sage and topped with a further sprinkling of sage.Creamy traditional cheese with subtle sage taste.
This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ sage
A lovely creamy mature cheddar cheese complimented with big chunks of tangy pickled onions and sprinklings of refreshing chives.
A creamy mild Wensleydale packed with juicy pineapple pieces.
Our own Peakland White cheese blended with smoked tomato and garlic. A very tasty addition to any cheese board. Made at our own creamery in the Parish of Hartington.
A very sweet tasting cheddar mixed with dates‚ raisins and toffee‚ almost like fudge!
Cheddar with Hops produces citrusy‚ buttery and sharp flavours together with slight bitterness of the hops. The hard cheese is made using natural rennet and full fat pasteurised cows' milk.
This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚starter culture‚ salt‚ hops
This product may contain nuts
Hartington Chilli Bomb! Also known as the Hartington Hottie!The fabulous Peakland White from the Hartington Creamery blended with Chillies that explode with flavour!!
A smooth, creamy Derby cheese marbled with a delicate Port infusion.
A full fat, soft goats cheese with added herb and garlic.
The Red Windsor is a cheddar cheese with subtle hints of Port and Brandy‚ an excellent after-dinner dessert.
Bronze Winner at the Artisan Cheese Awards 2022 and Gold Winner at the 2021 Virtual Cheese Awards!
Is it a dessert or is it cheese or is it both? Chocolate and Chilli Cheese will cause conversation and controversy! Rich and luxurious this will be a perfect cheese board addition for anyone with a sweet tooth.
A lovely creamy cheddar made with horseradish and parsley.
Ingredients and Allergens: Cheddar cheese (milk)‚ HORSERADISH (rapeseed oil‚ water‚ spirit vinegar‚ horseradish‚ sugar‚ mustard flour‚ salt‚ cornflour‚ guar gum)‚ parsley