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A range of moreish cheeses with an added oomph
A firm‚ tasty Lancashire cheese with a natural smoked flavour.
A smooth‚ silky-textured goats cheese‚ very lightly smoked so that the flavour is not overwhelmed by the smoking process. Enveloped in a coating of brown wax to preserve the cheese.
This creamy smoked cheddar is perfect for going on the cheese board. Not only does it have a wonderfully creamy taste and texture it also has an unercurrant of smokyness!
Naturally smoked using oak chips‚ producing a cheese with a subtle‚ smoked flavour‚ and which retains the crumbly characteristics of Wensleydale ...
A smooth‚ smokey cheddar made with paprika