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Something a little different with our Goats and Ewes milk based cheeses
Feta is a brined curd white cheese made from sheep's milk or from a mixture of sheep and goat's milk. It has a bitter taste‚ perfect for a salad.
A full fat soft goats cheese with a fresh clean taste.
Powerfully intense‚ with an exceptional depth of flavour. It's typically matured for 18 months to develop a full-bodied and complex flavour.
This cheese contains whole pasteurised cow's MILK‚ vegetarian rennet‚ starter culture and salt.